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Monday, March 9, 2015

Twisted Tuna Fish Sandwich

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 2 (12 ounce) cans tuna in water, drained. i use bumble bee brand
  • 3 tablespoons mayonnaise
  • 1/2 tablespoon mustard
  • 1/2 tablespoon lemon juice
  • 3 tablespoons sweet relish, cubed
  • 2 hard-boiled eggs, peeled and smashed
  • 1 teaspoon kosher salt
  • 1/4 teaspoon pepper (you can use black, no need to go out and buy if you have the black)
  • 1/8 teaspoon smoked paprika
  • 1 tablespoon miracle whip
  • bread, of your choice

Recipe

  • 1 while the eggs are boiling, mix drained tuna with mayonaise, mustard, lemon juice, relish, salt, pepper and paprika. fold peeled and smashed eggs into tuna mixture. place in refridgerator for 30 minutes for flavors to come together. when ready to serve, spread a little of the miracle whip on the bread and toast. top toasted bread with tuna and serve with lays plain potato chips.

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