Scalloped Carrots And Cheese

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1/4 cup onion, chopped
• 1/4 cup butter
• 1/4 cup flour
• 1/4 teaspoon dry mustard
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 2 cups milk
• 12 medium carrots, sliced and cooked
• 2 cups sharp cheddar cheese, grated
• 1 cup buttered bread crumb

Recipe

• 1 saute onions in butter. stir in flour, mustard, salt and pepper. cook over medium heat for 1 minute, stirring constantly. remove from heat and gradually add milk.
• 2 return to heat, bring to a boil and stir for 1 minute.
• 3 alternate carrots, cheese and sauce in a casserole dish.
• 4 top with bread crumbs. bake at 350 for 35-45 minutes.