Ingredients
- 2 cups crushed strawberries (fresh or frozen thawed)
- 3 1/4 cups sugar
Recipe
- 1 if frozen, thaw completely.
- 2 crush berries with fork or potato masher, do not puree them.
- 3 put berries and sugar into pan of machine.
- 4 follow the directions for your machine for the jam cycle.
- 5 do not alter the ingredient quantities or this will not set right.
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