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Monday, May 18, 2015

Scalloped Tomatoes

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

  • Servings: 4
  • 4 slices bacon, cut into 1 inch pieces
  • 1 small onion, chopped
  • 1/4 cup seasoned dry bread crumb
  • 3 medium tomatoes (about 1 lb., each sliced 1/2 in. thick)

Recipe

  • 1 in small bowl, cok bacon, covered, on high 3 to 4 min.until crisp.
  • 2 remove bacon; set aside.
  • 3 discard all but 1 tbs.fat.
  • 4 to fat remaining in bowl, add onion;cook, covered, 1 minute.
  • 5 stir in bread crumbs.
  • 6 cook 21/2 t 31/2 minute until brown and crisp, stirring often during cooking.
  • 7 around edge of 9 inch pie plate arrange tomato slices overlapping. sprinkle crumbs and bacon on tomatoes.
  • 8 cook on high 3 to 4 minutes until heated through.

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