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Saturday, May 16, 2015

Toddler Pumpkin Pie French Toast

Total Time: 7 mins Preparation Time: 2 mins Cook Time: 5 mins

Ingredients

  • 1 egg, beaten
  • 2 tablespoons canned pumpkin (100% pumpkin)
  • 1/2 teaspoon brown sugar (i use florida crystals organic brown sugar)
  • 1 dash salt
  • 1 dash pumpkin pie spice
  • 1 slice bread (i use orowheat double fiber whole wheat bread)
  • 1 slice butter

Recipe

  • 1 mix all the ingredients except the bread.
  • 2 dip the bread in the egg mixture and let it sit for about 30 seconds per side.
  • 3 melt the butter in a pan and "fry" the bread on each side until nice and golden brown.
  • 4 cut into sticks or small cubes and serve to your toddler! yum!

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