Spinach Dip Bowl

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 8
• 16 ounces reduced-fat sour cream
• 10 ounces frozen chopped spinach (thawed, squeezed dry)
• 2 green onions, chopped
• 3 tablespoons dry salad seasoning, such as mccormick salad supreme
• 2 tablespoons grated parmesan cheese
• 1/4 teaspoon garlic powder
• 1 loaf crusty round bread, 10 inches in diameter
• assorted chips
• fresh vegetables, for dipping

Recipe

• 1 combine sour cream, spinach, green onion, seasoning, cheese and garlic powder.
• 2 refrigerate at least 2 hours or up to 2 days.
• 3 before serving, horizontally cut top third off bread.
• 4 scoop out inside bread in large pieces, leaving 1/2" thick shell.
• 5 cut bread pieces into 1/2" cubes.
• 6 fill hollow loaf with dip.
• 7 serve with chips, veggies, and bread cubes.