Spinach Dip
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 1 (10 ounce) package spinach (frozen)
- 1 (8 ounce) package sour cream
- 1 (1 ounce) package ranch dip mix (hidden valley, powder)
- 1 loaf hawaiian bread (round)
Recipe
- 1 thaw and squeeze spinach dry.
- 2 mix powder and sour cream in large bowl.
- 3 mix spinach into ranch mixture.
- 4 cut the center out of bread loaf making a bowl.
- 5 tear center into pieces for diping into spinach.
- 6 if serving immediately pour dip into bread bowl. if serving later store dip in air tight container in refrigerator.
No comments:
Post a Comment