Three-berry Scones
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 12
- 2 cups all-purpose flour
- 3 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon table salt
- 2 tablespoons unsalted butter, chilled and cut into small pieces
- 1 cup buttermilk
- 1 1/2 cups frozen unsweetened mixed berries
Recipe
- 1 preheat oven to 400ºf.
- 2 line a baking sheet with parchment paper.
- 3 in a large bowl, whisk together flour, sugar, baking powder and salt.
- 4 mix in butter until mixture is size of fine crumbs.
- 5 stir in buttermilk, then berries.
- 6 on a prepared baking sheet, shape dough into two 7-inch circles.
- 7 cut each into 6 wedges; coat with butter-flavored cooking spray.
- 8 bake until cooked through and golden, about 20 minutes.
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