Thyme Stuffing

Total Time: 1 hr 30 mins Preparation Time: 1 hr Cook Time: 30 mins

Ingredients

• 4 cups bread cubes
• 1/2 cup melted butter
• 1/2 cup finely cut onion
• 1/2 cup finely cut celery
• 1 teaspoon salt
• 1 teaspoon thyme

Recipe

• 1 a day or so before, break bread into small cubes. (1/2 loaf of bread will yield 4 cups of cubes.) leave bread uncovered to allow it to dry out.
• 2 combine all ingredients except bread cubes in frying pan. saute slowly until vegetables are slightly transparent.
• 3 stir bread cubes and butter mixture together until cubes are coated and ingredients are evenly mixed.
• 4 stuff into both ends of turkey and skewer openings closed.