Salami And Pepper Jack Pita

Total Time: 8 mins Preparation Time: 5 mins Cook Time: 3 mins

Ingredients

• Servings: 1
• 1 pita bread, cut in half
• 1 -2 slice monterey jack pepper cheese
• 1 -2 slice salami, thin cut
• 1 -2 tablespoon alfalfa sprout

Recipe

• 1 1. cut the pita in half and open it. place the cheese and salami inside the pita. toast it until the cheese is melted. carefully open pita back up and add the sprouts. lunch is served.
• 2 2. you can add anything you like to this pita and i would like to read about your versions :) .