Savory Carrot & Apple Casserole

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 lb carrot, peeled, cut into sticks
• 2 large onions, thinly sliced into rings
• 5 tablespoons butter (or margarine)
• 3 large apples, cored, thinly sliced into rings
• 1 teaspoon thyme (optional)
• 1/4 cup lemon juice
• 1 cup seasoned bread crumbs

Recipe

• 1 steam carrots in boiling salted water until tender-crisp. set aside.
• 2 cook onions until golden in 2 tablespoons of the butter.
• 3 in buttered baking dish, layer carrots, onions and apples. sprinkle with thyme. drizzle with lemon juice. melt remaining butter. mix in bread crumbs. sprinkle over vegetable mixture.
• 4 bake at 300 degrees for 15 minutes or until vegetables are heated through and crumbs are golden brown.