Toasted Bread With Tomato & Olive Oil
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- 4 slices italian bread or 4 slices french bread, thinly sliced
- 2 roma tomatoes, thinly sliced
- 1 tablespoon olive oil, for drizzling
- 1/2-1 teaspoon za'atar spice mix
- salt, to taste
Recipe
- 1 toast the bread in a toaster until crispy & golden but not very dark.
- 2 spread the tomato slices over the bread so it is covered. drizzle olive oil over the tomatoes then brush with a basting brush to spread. sprinkle the za'atar & salt over the tomatoes.
- 3 place the bread on a baking sheet then put in the oven on broil. cook for 3-4 minutes or until the edges of the bread start to darken & the tomatoes start to soften.
- 4 note: watch carefully to make sure the bread doesn't burn. serve warm.
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