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Friday, April 24, 2015

Tuna And Cheddar Toasts

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 3
  • 1 (200 g) can tuna in water
  • 4 tablespoons scallions, chopped finely (spring onions)
  • 4 tablespoons mayonnaise
  • salt and pepper
  • 3 slices whole wheat bread
  • 50 g cheddar cheese, coarsely grated (2 oz)
  • 1 teaspoon smoked paprika

Recipe

  • 1 preheat broiler/grill to highest setting.
  • 2 drain tuna, mix it with mayo and scallion in a bowl; season with salt and lots of freshly ground black pepper.
  • 3 toast bread slices under the grill until they're nicely browned on both sides, then spread the tuna mixture on top of each toast.
  • 4 sprinkle with grated cheddar on each toast and put back under the grill until cheese has melted.
  • 5 slice each toast diagonally into triangles, sprinkle with paprika and enjoy!

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