Tuna Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 2 eggs
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 1/4 cups mayonnaise (or mayo substitute if freezing)
• 2 cups breadcrumbs
• 1 (15 ounce) can peas and carrots or 1 (15 ounce) can carrots, drained
• 1 cup green pepper, chopped
• 2 tablespoons onions, finely chopped
• 14 ounces tuna, drained (or 2 6oz cans)

Recipe

• 1 preheat oven to 350°f.
• 2 mix all moist ingredients and spices.
• 3 open canned ingredients, mix gently, then add to moist mixture.
• 4 bake in casserole dish for 20-30 minutes.