Savory Honey Dijon Melt

Total Time: 26 mins Preparation Time: 10 mins Cook Time: 16 mins

Ingredients

• 2 slices fully cooke bacon
• 2 slices multi-grain bread
• 1 teaspoon grey poupon savory honey mustard
• 1 slice sharp cheddar cheese, cut in half
• 1/4 cup thinly sliced fresh pear
• 1 teaspoon butter, softened

Recipe

• 1 heat bacon as directed on package.
• 2 spread bread with mustard. top 1 bread slice with cheese, pears and bacon; cover with remaining bread slice. spread outside of sandwich with butter.
• 3 cook in skillet on medium heat 3 minutes on each side or until golden brown on both sides.
• 4 kitchen tips:.
• 5 serving suggestion: enjoy with a cold glass of fat-free milk and the remainder of the pear.