Spam Rolls

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 24
• 1 (12 ounce) can spam
• 1 onion
• 24 frozen dinner rolls
• salt and pepper

Recipe

• 1 allow frozen rolls to thaw and rise according to directions.
• 2 chop spam and onion finely( the smaller the better).
• 3 salt and pepper to taste.
• 4 when rolls have risen, make a hole in the center of the roll and put as much of the spam mixture as possible to be able to seal the dough around the spam rolls.
• 5 put sealed part down on a greased pan and repeat on the remaining rolls.
• 6 bake according to the rolls directions.
• 7 remove when tops are golden and brush with butter.
• 8 tip: the more you handle the dough, the tougher the roll will be.