Tarragon Mayonnaise Cod Steaks

Total Time: 22 mins Preparation Time: 15 mins Cook Time: 7 mins

Ingredients

• Servings: 2
• 2 small 1/2 inch cod steaks
• 1/4 cup mayonnaise
• 3/4 teaspoon fresh, minced tarragon or 1/4 teaspoon dried tarragon
• 1/2 teaspoon lemon juice
• 1/8 teaspoon salt
• 1 tablespoon dried breadcrumbs

Recipe

• 1 preheat broiler.
• 2 grease broiler rack.
• 3 place cod steaks on rack, broil 5 to 7 minutes without turning.
• 4 in a small bowl, mix mayonnaise, tarragon, lemon juice and salt.
• 5 when fish is done, spread mixture over fish and sprinkle with bread crumbs.
• 6 broil for about 30 seconds or until crust is lightly browned.