Three-cheese & Chive Biscuits

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• 2 1/4 cups low fat biscuit mix
• 1 cup skim milk, divided (14 tablespoons, 2 tablespoons)
• 3 tablespoons grated reduced-fat sharp cheddar cheese
• 2 tablespoons crumbled blue cheese
• 3 tablespoons grated parmesan cheese
• 4 teaspoons finely minced chives
• nonstick spray coating

Recipe

• 1 combine the biscuit mix, 14 tablespoons milk, cheeses and chives.
• 2 knead 3 to 4 times on a floured board, then roll out to 1/2-inch thickness with a rolling pin.
• 3 cut out 16 biscuits with a 2-inch cutter (do not twist).
• 4 separate onto a sprayed baking sheet and brush lightly with the remaining 2 tablespoons of milk.
• 5 bake at 400 degrees for 10 to 12 minutes.