Tuna Burgers

Total Time: 13 mins Preparation Time: 5 mins Cook Time: 8 mins

Ingredients

• Servings: 4
• 2 (7 ounce) cans tuna in water, drained, flaked
• 2 eggs, beaten
• 2 tablespoons grated extra-sharp romano cheese or 2 tablespoons cheddar cheese
• 1 tablespoon chopped parsley
• 1 garlic clove, minced
• salt and pepper (optional)
• 1 tablespoon safflower oil or 1 tablespoon corn oil
• 1/4 cup fine dry breadcrumb
• lemon wedge (optional)

Recipe

• 1 combine first 7 ingredients; mix well.
• 2 shape mixture into 4 patties.
• 3 brush lightly with oil and roll in breadcrumbs.
• 4 broil about 4 minute.
• 5 on each side, until well-browned.
• 6 serve with lemon wedges, if desired.