Tuna Burger

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 (5 ounce) cans tuna
• 1 cup breadcrumbs, divided (regular or panko)
• 1 cup shredded cheddar cheese
• 1/2 cup non-fat ranch salad dressing
• 1/4 cup sliced green onion
• 1 egg, lightly beaten
• 1 tablespoon olive oil

Recipe

• 1 combine tuna, 1/2 cup bread crumbs, cheese, salad dressing, green onions and egg in medium bowl; mix well.
• 2 form into four patties; coat each side with remaining 1/2 cup bread crumbs. heat oil in non-stick skillet over medium heat.
• 3 cook patties 3 to 5 minutes on each side until golden brown.